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Surprisingly Nutritious Vegetable Damper Recipe

I love Warragul greens they pop up everywhere in my garden. At the moment I throw them in almost every meal.

Jerry Coleby-Williams

This damper recipe includes green pawpaw (Carica papaya) and Warrigal greens (Tetragonia tetragonioides), which are currently abundant in my garden. Both are self-sown crops.

Served either as damper or used as a pizza base, this simple dish is surprisingly nutritious, especially if you use wholemeal flour. Please observe the kitchen chemistry notes.

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